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First Indian Open Kitchen In Shropshire Balti, Karai & Masalla Specialities to Take Away. Open kitchen Indian restaurant and takeaway. Enjoy southern classics like lamb Achari and northern favourites chicken tikka methi and tandoori mix biryani.
Services Type
Restaurant & Dining
Take Away
B: Hospitality - Access
Dine in
Delivery
Take Away / Collection
Food & Drink (Serving)
Dinner
Vegetarian Friendly
Indian
Beers & Ciders
Cocktails
Wines
Spirits
Venue Facilities
Free Parking
Close to Carparks
Disabled Access
Suitable for Kids
Customer Toilets
Group Bookings| Monday | 5pm - 11:30pm |
| Tuesday | 5pm - 11:30pm |
| Wednesday | 5pm - 11:30pm |
| Thursday | 5pm - 11:30pm |
| Friday | 5pm - 12am |
| Saturday | 5pm - 12am |
| Sunday | 5pm - 11:30pm |
All main dishes are cooked specifically to your own requirements and are always of a very high quality.
They are cooked in our highly hygienic kitchen. The preparation time can be fifteen to thirty minutes.
We allow sufficient time to cook every dish and make sure that all the dishes have their own distinctive flavour, aroma and quality of the highest standard.
We use the best quality rich spices to make our own recipes and prepare each day afresh for each individual dish.